Sally K. Norton, MPH, is a distinguished expert in dietary oxalates with 35 years of experience in health education and research.
She holds a nutrition degree from Cornell University and a master’s in Public Health from the University of North Carolina.
Her personal healing experience inspired years of research, culminating in the release of her groundbreaking book Toxic Superfoods.
Today we will discuss Oxalate overload & Toxic Superfoods.
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