Chuck and Sean offer some tips to ordering, tasting, and returning wine at a restaurant. How to examine a wine. What NOT to do when the server presents you with the cork. When to order wine by the glass instead of an entire bottle.
Chuck features a Sauvignon Blanc from Chile and Sean tastes a “Wine Beverage” from California.
As usual, stay to the end for the outtakes!
For more information about the wines featured in this episode…
Gaze Wine Beverage
https://nosnobwine.com/wine-review/gaze-wine-beverage/
Adobe Reserva Sauvignon Blanc Organic
https://nosnobwine.com/wine-review/adobe-reserva-sauvignon-blanc-organic-2020/
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